Mumbai diners can celebrate Onam harvest festival this year with an authentic,unlimited Sadya feast at Kamats Legacy restaurants. The special meal,featuring over 25 traditional Kerala delicacies, will be available from August 22nd to 30th across four of chain's outlets.
Onam,a significant annual harvest festival, is primarily celebrated in Indian state of Kerala. It commemorates the mythical King Mahabali's annual visit to his home state, symbolizing prosperity and cultural heritage. The festival is marked by vibrant traditions,including elaborate floral decorations and grand feasts.
Central to Onam celebrations is the Sadya, a multi-course vegetarian banquet. This elaborate meal is traditionally served on a fresh banana leaf,with guests often seated on the floor,embodying community and tradition . It is designed to offer a balance of sweet,sour, salty, and spicy flavours, reflecting the rich culinary diversity of Kerala.
Kamats Legacy,a restaurant chain recognized for its authentic South Indian culinary offerings, aims to transport guests directly to the heart of Kerala's festive spirit. The chain has established a presence across Mumbai, making traditional regional cuisine accessible to broader urban audience .
The unlimited Sadya,served on traditional banana leaf, features an expansive selection of over 25 distinct dishes. Guests can enjoy unlimited refills of each item, ensuring a complete and satisfying festive meal. Among starters are crispy Vazhakkai Upperi, made from raw bananas, and sweet-spicy Sharkara Varatti, a jaggery-coated banana chip .
The main course includes a variety of rich curries, such as the mixed vegetable Avial,the yogurt-based Kaalan Curry,and coconut milk-infused Olan Curry. Other staples like Erissery, Theeyal,and the classic Sambar and Rasam are also part of spread,each offering unique flavour profiles. meal also features Parippu Curry,Pulissery, and Kootu Curry, alongside varieties of Pachadi.
The feast culminates with traditional desserts like Ada Pradhaman,a sweet rice noodle pudding, and Semiya Payasam, a vermicelli pudding . Accompaniments such as fluffy Matta Rice, crunchy Papadam,Curd, and fresh Banana complete the authentic experience. Each element contributes to the festive atmosphere, bringing the warmth and traditions of Onam to the table.
The special Onam Sadya is priced at ₹999 plus taxes per person . It will be available at Kamats Legacy's locations in Nariman Point,Vashi, Malad,and Mira Road. Reservations are recommended for the festive period and can be made by calling +91 74001 86688.
